Black Pepper

Black Pepper

The unique aroma and flavour of Kerala’s ‘Black Gold’, lead many ships with foreign colours to dock at the Malabar Coast and claim their share of this wondrous dried fruit.…

read more
Cardamom

Cardamom

Crowned the ‘Queen of Spices’ and rightly so, this little seed of infinite aroma and unparalleled taste is an international favourite.

read more
Cinnammon

Cinnammon

One of the oldest known spices, Cinnamon is indigenous to Sri Lanka. Once introduced to Kerala’s sandy soil and humid tropical climate.

read more
Cloves

Cloves

Grown on the red soil of Midland Kerala and the hilly terrain of Western Ghats, these unopened flower buds of Syzygium Aromaticum tree are a beloved

read more
Star Anise

Star Anise

The dried, star shaped fruit of Illicium Verum adds the signature flavour in Chinese cuisine. The liquorice flavoured Star Anise is slowly gaining popularity

read more
Nutmeg

Nutmeg

A popular spice in Europe, India contributes significantly to the global demand in Nutmeg and Kerala produces 90% of it. The Myristica Fragans tree,

read more
Turmeric

Turmeric

A spice, all Indians swear by and an essential in every Indian household. Turmeric has an earthy smell with a bitter peppery flavour

read more

Handpicked Spices

Jenika brings home pure and unadulterated, naturally sourced spices, grown on the sun & rain kissed misty slopes, fertile soil and tropical climate of India. Delivered straight from their plantations, these spices carry every essence of its characteristic earthy flavour and enticing fragrance, unlike any other