The dried, star shaped fruit of Illicium Verum adds the signature
flavour in Chinese cuisine. The liquorice flavoured Star Anise is
slowly gaining popularity in India for enhancing the flavour of
curries, pickles and spirits, but especially vegetables. The
aroma of cooked star anise is delectable.
Health Benefit: The oil of Star Anise seed contains thymol,
terpineol & anethole compounds which are used for treating
cough and flu. Star Anise is also believed to improve
rheumatism and digestion, alleviate cramps and reduce
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